Welcome to my first public chapter of my culinary point of view. I am a photographer, a self-taught cook, a passionate foodie, and I love to talk and have fun. But I won’t bore you with long and complex rantings of why I love figs, or have a passion for collecting vintage knives before I tell you how to replicate the recipe. I’ll keep them short(ish). I want the images and recipies to resonate with you and inspire you to make your own. At least, coming back for more.
This will be my creative outlet. My personal food gallery, and there will be perpetual openings for you to attend. Feast for the eyes, mouth, stomach and soul for both you and I. Thank you for stopping by, and I hope to see you more with each post.